I'm very excited. Wanna know why? Today is my 3 year anniversary being married to Justyn. We made it! On top of that I get to meet Jaden from SteamyKitchen.com today. She recently published her very first cookbook and I'm going to see her for a book signing. I bought her cookbook yesterday and decided to make something from it.
She not only makes fantastic looking food but her recipes are easy to follow. Since she has a family of her own, some of her recipes focus on being simple enough for a weeknight meal.
Last night, Justyn picked out the Grilled Fish with Kabayaki Sauce. Kabayaki sauce is kinda like the sauce they put on grilled unagi sushi. Think this recipe is hard? No way. The sauce consists of 1/2 cup each of soy sauce & mirin and 3 tbsp of sugar. That's it! You don't even need to season the fish before you start cooking.
Here it is. Justyn immediately said "GOOD!". I asked him if he was going to tell Jaden how good it was when he meets her. He said he will heh.